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We specialize in soft, fluffy Japanese breads Shokupan, cream-filled buns, curry pans, Fresh Sandwiches, and handcrafted pastries made fresh daily with authentic Japanese techniques, high-quality ingredients and zero preservatives.
During my 5 years in Japan while learning Japanese, I fell in love - not just with the language, but with their pastries, their cuisine, and their obsession with perfection.
I spent years in the corporate world - BNP Paribas, AXA, BOSCH - baking was never the plan.
I left the corporate world in 2018. And then one day, my husband and co-founder of Nippon Dough, Mr. Pranay Barua, showed me a small cutout from a newspaper about a bakery program.
I didn't realise that one piece of paper would change my entire life.
Blessed to have him in my life. 🥰
In 2019, I decided to follow that dream seriously. I trained professionally at APCA Mumbai, learned the science behind perfect desserts and started my first home bakery Fondant N Frost by Parmita, which I have been running successfully for the last 7 years.
And in June 2025, I decided to go back to the source. I went to Tokyo and Okayama, Japan, to truly understand the art of Japanese baking - the right way.
Every recipe I create, every loaf I bake, carries that love, patience and passion from my journey.
Now, I am bringing authentic, preservative-free, handcrafted Japanese breads and desserts to Mumbai, at Kandivali Lokhandwala.
Nippon Dough is a Japanese-inspired bakery located in Centrium Mall, Kandivali Lokhandwala East, Mumbai. It specializes in freshly baked breads, pastries, and desserts that draw on authentic Japanese baking techniques and flavors. The bakery offers a variety of soft, fluffy bread, sweet treats, and artisanal delights — all made with attention to texture and freshness. The concept is “inspired by Japan, baked in Mumbai,” focusing on handcrafted products that are preservative-free and prepared with high-quality ingredients. Their menu includes Japanese-style curry breads, classic soft buns, cream-filled pastries, and other unique bakery items that blend traditional Japanese influences with local tastes. The bakery is known for its quality, un
Every creation is thoughtfully crafted with a focus on lightness, texture and freshness.
Prepared fresh daily using authentic Japanese baking techniques that bring the softness, texture and craft of Japanese baking to Mumbai.
Our soft, fluffy Japanese breads, fresh sandwiches and handcrafted pastries are prepared fresh daily.
We use high-quality ingredients and prepare our creations with zero preservatives.
Every creation is thoughtfully crafted with a focus on lightness, texture and freshness.
Our menu brings together Japanese-inspired baking with flavours that suit the tastes of Mumbai.
✿Real experiences from our guests at Nippon Dough.
